This One Pot Leek and Parmesan Fettuccine is a flavorful and creamy meal that highlights the mild flavor of leeks, and comes together in under 30 minutes for a delicious pasta dinner.
Leeks are a milder member of the onion family, and have a sweet and delicate flavor perfect for late winter and early spring.
Along with garlic and carrot, leeks create a delicious rich flavor perfectly paired with fettuccine pasta, Parmesan, lemon and parsley in this dish.
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