Packed with warming spices and coconut shreds, these Coconut Chai Granola Bars are a simple snack you can keep on hand for busy mornings or on the go snacks.
Late January and February is a common time for me to fall into a food slump. You have all probably experienced these food slumps before - when cooking an elaborate meal is the last thing you want to do, and peanut butter toast or quesadillas fall back into your meal routine. I know I'm feeling a lack of inspiration without an excess of beautiful fresh produce during this season of life.
Instead of focusing my energy on trying to push myself back into it, I usually reframe and embrace the simplicity of these meals. Making a recipe on Sunday that I can take for snack, like these warming coconutty bars, or a simple pot of soup, goes a long way.
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